A small contemporary French restaurant nestled in the tranquil Duxton Hill.
A small contemporary French restaurant nestled in the tranquil Duxton Hill. Opened in 2014 by Chef Paul Longworth, Jerome Desfonds & Alice Low-Ang. In 2016, Rhubarb was awarded 1*Star in the inaugural Singapore Michelin Guide and has retained it each year since. Rhubarb has set itself alongside the best restaurants Singapore has to offer.
Serving set Lunches & Dinners, Rhubarb prides itself on not only delivering the highest standards, sourcing the best ingredients & wines but offering a wide array of value.
Situated on charming Duxton Hill, Rhubarb offers comfort & elegance whilst retaining all the best characteristics of this conservation shop house.
5 course Dinner for price of 4 course Dinner
Terms & Conditions: Non-refundable. Only applicable for dinner. Excludes private room bookings. Tickets are not exchangeable for cash. Maximum of 5 guests per reservation. Bookings must be fulfilled within 1 year from date of re-opening/indoor dining. Advance reservations required.